Lantana (Lantana camara L.)
Animals in pastures with sufficient forage will often avoid Lantana, perhaps because of its pungent aroma and taste, but animals unfamiliar to the plant may ingest enough to affect them. Fifty to ninety percent of animals newly exposed may be affected. Foliage and ripe berries contain the toxic substances with the toxins being in higher concentrations in the green berries.
Species affected include cattle, sheep, horses, dogs, guinea pigs, and rabbits (Ross, Ivan A. Medicial plants of the world. Totowa, N.J.: Humana. 1999. p. 187.)
| Description | Distribution | Toxic principle | Clinical signs |
| Plant Lists: Scientific or Common | Veterinary Medicine Library | UIUC Library |